Cheesecake (cream cheese (pasteurized cultured milk and cream, salt, stabilizers (guar gum, carob bean gum)), sugar, graham (enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, palm oil, graham flour, brown sugar, contains 2% or less of: honey, soy lecithin, salt, baking soda, natural flavor), eggs, margarine (soybean oil, palm oil, water, salt, contains 2% or less of: mono and diglycerides, soy lecithin, sodium benzoate (preservative), natural flavor, annatto (color), vitamin a palmitate added), palm oil, enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), contains 2% or less of the following: heavy cream (cream, carrageenan, mono and diglycerides), food starch modified, nonfat dry milk, whey solids), artificial flavor and color), cherry topping (cherries, sugar, water, food starch-modified (corn), ascorbic acid (vitamin c) to maintain color, artificial flavor and citric acid, red 40 color added), prewhipped vanilla buttercreme (high fructose corn syrup, hydrogenated vegetable oil, (palm, palm kernel, coconut and/or cottonseed), water, contains less than 2% of the following: sodium caseinate (a milk derivative), artificial flavor, sugar, polysorbate 60, carbohydrate gum, salt, soy lecithin, to preserve freshness (potassium sorbate), polyglycerol esters of fatty acids, soy protein concentrate, xanthan gum).
Eggs, gluten, milk, soy, high fructose corn syrup, tree nuts, wheat