Ingredient List: Hannaford Lemon Dill Scallops
Ingredients
Scallops, lemon dill butter (butter [cream, salt], lemon powder [maltodextrin, lemon puree, citric acid, sugar, lemon juice], dill, lemon juice, garlic [garlic, water, citric acid], dijon mustard [distilled white vinegar, mustard seed, water, salt, white wine, citric acid, tartaric acid, fruit pectin, sugar, spices], onion powder). source: hannaford bros. Co., llc
Allergens
Allergens and nutritional considerations milk, shellfish
Check diet/allergy compliance
