Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, soybean oil, contains 2% or less of each of the following: salt, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono- and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono- and diglycerides, enzymes, ascorbic acid), ammonium sulfate, calcium sulfate, calcium carbonate, fumaric acid, monocalcium phosphate, soy lecithin, tricalcium phosphate, soy flour, calcium propionate (to retard spoilage).
Gluten, soy, high fructose corn syrup, wheat