Ingredient List: Hannaford Club Rolls
Ingredients
Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, contains 2% or less of each of the following: soybean oil, wheat gluten, salt, honey, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono- and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono- and diglycerides, enzymes, ascorbic acid), soy flour, dextrose, maltodextrin, malted barley flour, vinegar, monocalcium phosphate, sugar, sesame flour, soy lecithin, calcium propionate (to retard spoilage).
Allergens
Gluten, soy, high fructose corn syrup, wheat, sesame
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