Ingredient List: Hannaford Buffalo Chicken Wrap
Ingredients
Chicken breast meat with rib meat (chicken breast meat with rib meat, water, cultured sugar and vinegar, potato starch, sea salt, natural flavorings), lavash bread (enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, fiber base (wheat gluten, corn starch, oat fiber, soy protein, soybean oil, salt, calcium sulfate, dextrose, whole wheat flour, monoglycerides, fumaric acid), canola oil, sugar, yeast, salt, calcium propionate (mold inhibitor), enzymes), green leaf lettuce, carrot, buffalo blue cheese dressing (canola oil, non fat buttermilk (whey, water, skim milk powder, corn starch, tapioca starch, carrageenan, locust bean gum, culture), pepper sauce (cayenne peppers, distilled vinegar, water, salt, dried garlic), blue cheese (milk, salt, culture, enzymes), water, egg yolk, salt, distilled vinegar, sugar, maltodextrin, cultured dextrose, stabilizer blend (xanthan gum, carrageenan), dried garlic, mustard flour, spice), buffalo type seasoning (maltodextrin, paprika (color), salt, sugar, spice, cayenne pepper powder, citric acid, vinegar solids, sodium diacetate (2.5%), natural flavors (contains milk), disodium inosinate, disodium guanylate, extractive of paprika (color), garlic powder, with not more than 2% silicon dioxide added as an anti-caking agent). Contains statement: egg, milk, soy, wheat.
Allergens
Eggs, gluten, milk, soy, wheat
Check diet/allergy compliance
