Ingredient List: Hannaford 9" Flour Tortillas
Ingredients
Enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, shortening (soybean oil, hydrogenated soybean oil), contains 2% or less of leavening (sodium bicarbonate, sodium aluminum sulfate, sodium aluminum phosphate), vital wheat gluten, mono- and diglycerides, sodium propionate (preservative), fumaric acid (to acidify), salt, potassium sorbate (preservative), cornstarch, soy flour, calcium sulfate, cellulose gum, canola oil, xanthan gum, enzymes (wheat starch, microcrystalline cellulose), dough conditioner (l-cysteine hydrochloride, edible excipients (croscarmellose sodium, polyethylene glycol, microcrystalline cellulose, cornstarch, silica]).
Allergens
Gluten, soy, wheat
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