Ingredient List: Hannaford 8" Wheat Sub Rolls
Ingredients
Water, whole wheat flour, unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), wheat gluten, yeast, wheat bran, contains 2% or less of each of the following: molasses, dextrose, soybean oil, high fructose corn syrup, salt, rolled wheat, rye meal, sugar, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono- and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono- and diglycerides, enzymes, ascorbic acid), soy fiber, l-cysteine hydrochloride, potassium iodate, citric acid, wheat starch, calcium sulfate, monocalcium phosphate, calcium carbonate, calcium propionate (to retard spoilage), soy lecithin, soy flour. source: hannaford bros. Co., llc
Allergens
Allergens and nutritional considerations gluten, soy, high fructose corn syrup, wheat
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