Ingredient List: Handy Crab Cakes, Handmade
Ingredients
Crab meat, mayonnaise (soybean oil, egg and egg yolk, water, sugar, vinegar, salt, mustard powder, acetic acid, xanthan gum), gluten free bread crumbs (rice flour, water, egg, tapioca starch, potato starch, sugar, refined soybean oil, salt, yeast, guar gum), eggs, lemon juice, scallions, corn starch, sugar, sea salt, seasoning (celery salt [salt, celery seed], spices [including mustard, red pepper, black pepper, bay {laurel} leaves, cloves, allspice {pimento}, ginger mace, cardamom, cinnamon], paprika), black pepper.
Allergens
Warnings: contains: crab, soy and eggs. When preparing our crab cakes, we hand-inspect all crab meat to remove particles of shells. Despite our close inspection, small particles may occasionally be missed, and it may be possible to find some pieces of shell.
Check diet/allergy compliance
