Ingredient List: Green Valley Creamery Lactose Free Low Fat Plain Kefir
Ingredients
Pasteurized lowfat milk, lactase enzyme, vitamin a, live and active cultures. Live and active cultures: s. Thermophilus, l. Delbrueckii subsp. Bulgaricus, l. Casei, l. Acidophilus, bifidobacterium lactis, l. Rhamnosus, lactococcus lactis subsp. Cremoris, lactococcus lactis subsp. Lactis, lactococcus lactis subsp. Lactis biovar diacetylactis, leuconostoc mesenteroides subsp. Cremoris, and l. Delbrueckii subsp. Lactis.
Allergens
Milk and dairy
Check diet/allergy compliance
