Ingredient List: Green Chile Food Company Chicken Fajita Burrito
Ingredients
Bleached wheat flour (wheat flour, enrichment [niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], enzyme), water, chicken, cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto [vegetable color], potato starch, and powdered cellulose added to prevent caking), tomatillos, onions, hot green chile, rice (long grain parboiled rice, iron phosphate, niacin, thiamine mononitrate, and folic acid), red peppers, poblano peppers, shortening (interesterified soybean oil, mono- and diglycerides), salt, jalapenos, modified food starch, margarine (vegetable oil blend [palm oil and soybean oil], water, salt contains less than 2% of soy lecithin, vegetable mono & diglycerides, potassium sorbate [a preservative], citric acid, natural & artificial flavor, beta carotene [color], vitamin a palmitate added, whey), baking powder (sodium bicarbonate, cornstarch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate), potassium sorbate, mono diglycerides, green peppers, serrano peppers, canola oil, garlic, rice flour, tortilla preservative (fumaric acid, sodium propionate [mold inhibitor], potassium sorbate [mold inhibitor], citric acid, corn starch, silicon dioxide [flow agent], salt), black pepper, sugar, corn, cilantro, spinach, lime juice from concentrate (water, concentrated lime juice and less than 2% of lime oil, sodium benzoate [preservative], sodium metabisulfite [preservative]), granulated garlic, white vinegar, rosemary, cumin
Allergens
Contains: milk, soy, wheat
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