Bread: enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, contains 2% or less of: salt, yeast, soybean oil, dextrose, dough conditioners (datem, mono and diglycerides, calcium sulfate, ascorbic acid, enzymes), yellow cornmeal, spread: soybean oil, water, palm oil, salt, dried garlic, mono and diglycerides, natural flavor, dehydrated parsley, citric acid, yeast extract, whey (a milk ingredient), beta-carotene added for color
Food safety secondary allergen exemption effective date (do not place on artwork) facility does not contain any additional allergens not declared on product.