Ingredient List: Great Value Cheese Danish
Ingredients
Enriched flour (wheat flour, niacin, ferrous sulfate or reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, water, palm oil, egg white, contains 2% or less: yeast, cream cheese (cultured cream and milk), egg, soybean oil, dextrose, whey, mono and diglycerides, salt, cornstarch, modified cornstarch, monocalcium phosphate, natural and artificial flavor, calcium carbonate, defatted soy flour, mineral oil, soy lecithin, sodium stearoyl lactylate, guar gum, wheat gluten, calcium sulfate, lactose, calcium caseinate, ascorbic acid, baking soda, sodium acid pyrophosphate, ammonium sulfate, agar, fumaric acid, enzymes, beta carotene (color), nonfat dry milk, preservative (calcium propionate, sodium propionate, sorbic acid, potassium sorbate), lactic acid, sodium hexametaphosphate, titanium dioxide (color), pectin, carrageenan, locust bean gum, sodium phosphate, citric acid, vitamin a palmitate, xanthan gum, calcium acetate
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
