Ingredient List: Great Value Cheddar Pepper
Ingredients
Jalapeo peppers (jalapeo peppers, water, acetic acid, salt, sodium benzoate [preservative]), water, pasteurized processed cheddar cheese (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], water, milkfat, sodium phosphate, sodium hexametaphosphate, salt, water, artificial color), bleached wheat flour, wheat flour, soybean oil, yellow corn flour, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), contains less than 2% of annatto extract (color), butter (cream, salt), buttermilk, cellulose gum, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), dextrose, disodium phosphate, egg, food starch-modified, guar gum, lactic acid, leavening (sodium acid pyrophosphate, sodium bicarbonate), milk protein concentrate, mono & diglycerides, natural flavors, nonfat milk, paprika extract (color), salt, silicon dioxide (to prevent caking), sodium alginate, soy flour, spice, sugar, whey, yeast, yeast extract
Allergens
Contains milk, eggs, wheat and soy.
Check diet/allergy compliance
