Ingredient List: Great Grains Bakery Country Potato Bread
Ingredients
Enriched unbleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour), water, cane sugar, non-gmo expeller pressed soybean oil, potato flour, contains 2% or less of the following: wheat flour, salt, sugar cane fiber, calcium propionate and citric acid (to maintain freshness), yeast, gluten, enzyme (plant based), sesame flour, mono and diglycerides, turmeric, annatto, & ascorbic acid (dough conditioner).
Allergens
Contains: wheat, soy, sesame.
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