Pasta and vegetables: pasta (water, durum semolina [wheat], niacin, ferrous sulfate [iron], thiamine mononitrate, riboflavin, folic acid), broccoli, carrots, sugar snap peas, onions, red bell peppers, water chestnuts. Sauce: water, soy sauce (water, wheat, soybeans, salt), brown sugar, modified corn starch, salt, garlic, cultured whey, distilled vinegar, spices, natural flavors, xanthan gum, malic acid. Chicken: chicken white meat, water, modified food starch, salt, sodium phosphate.
Contains: wheat, soy and milk.