Ingredient List: Gourmet Coconut Meringue Pie 10"
Ingredients
Coconut meringue pie (water, sugar, enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], high fructose corn syrup, vegetable oil shortening [palm oil, soybean oil], eggs, nonfat dry milk, food starch-modified, contains less than 2% of coconut flakes, dessicated coconut, margarine [palm oil, water, salt, vegetable mono- and diglycerides, natural butter flavor, citric acid [preservative], beta carotene [color], vitamin a palmitate], maltodextrin, cultured dextrose, salt, glucono delta lactone, egg whites, corn starch, dextrose, carob bean gum, dough conditioner [whey, deactivated yeast], cellulose gum, agar-agar, sodium phosphate, sodium aluminum sulphate, guar gum, cream of tartar, natural flavor, potassium sorbate [preservative], vanillin).contains: coconut, egg, milk, wheat. Produced in a facility that uses tree nuts, peanuts, wheat, milk, and eggs.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
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