Gluten free macaroni (water, brown rice flour, potato starch, tapioca starch, whole egg, egg white, xanthan gum, salt), milk (with vitamin d3), water, cheddar cheese blend (mild, medium and sharp white cheddar cheeses [pasteurized milk, cheese cultures, salt, enzymes], potato starch and/or corn starch [as anti-caking]), butter (cream, natural flavors), white rice flour, parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), sea salt, spice, cayenne pepper.
Contains: egg, milk.