Ingredient List: Gold Medal Bakery White Bread
Ingredients
Unbleached wheat flour (wheat flour, malted barley flour), water, yeast, sugar, wheat gluten, soybean and/or canola oil, contains less than 2% of salt, calcium propionate (preservative), lactic acid, malted barley flour, dough conditioners (sodium stearoyl lactylate, ascorbic acid, enzymes), ammonium sulfate, soy lecithin.
Allergens
Contains: wheat, soy
Check diet/allergy compliance
