Ingredient List: Gnc Total Lean Protein Bar, Blueberry Yogurt
Ingredients
Soy protein crisps (soy protein isolate, tapioca starch, salt), soluble corn fiber, yogurt flavored coating (sucrose, fractionated palm kernel oil, whey powder, nonfat dry milk powder, yogurt powder cultured whey, nonfat milk], soy lecithin [emulsifier]. Vanilla), milk protein isolate, canola oil, blueberries (with apple juice concentrate), maize dextrin (dietary fiber), oats, blueberries (with rice flour), vegetable glycerine, water, vitamin/mineral blend (potassium citrate, magnesium citrate, niacinamide (vitamin b-3). Calcium d-pantothenate, pyridoxine hci [vitamin b-6], riboflavin (vitamin b-2], thiamin mononitrate [vitamin b-1), folic acid, biotin, cyanocobalamin [vitamin b-12]). Natural flavors, soy lecithin, sea salt, xanthan gum, sucralose.
Allergens
Contains: milk and soybeans. Manufactured on equipment that also processes peanuts, wheat, egg, and tree nuts.
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