Ingredient List: Glutenfreeda Gluten-Free Burrito Vegetarian Bean & Cheese
Ingredients
Gluten-free flour tortilla (white corn masa flour and a trace of time, water, pregelatinized rice flour, potato flour, high oleic safflower oil, corn starch, xanthan gum and cultured dextrose), refried beans (beans, water, canola oil, salt), rice, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto color), salsa (tomatoes, tomato juice, (water, tomato concentrate, salt, vitamin c), onions, bell peppers, peppers, parsley, garlic, cilantro, apple cider vinegar, spices, sea salt, herbs), gmo free corn, sour cream (grade a cultured cream (milk), enzyme), garlic salt (garlic, salt, garlic oil).
Allergens
Contains dairy (milk). Processed in a facility that also uses tree nuts, soy and eggs. Not intended for raw consumption.
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