Ingredient List: Gluten-Free Cheese Bread, Cheddar & Parmesan
Ingredients
Tapioca flour, eggs, milk, parmesan cheese (part skimmed cow's milk, cheese cultures, salt, enzymes), high-oleic safflower oil, cheddar cheese (pasteurized milk, salt, cheese cultures & cellulose to prevent caking), filtered water, salt
Allergens
Eggs (eggs) milk and dairy (cheddar cheese, cheese cultures, cheese cultures & cellulose to prevent caking, milk, parmesan cheese, part skimmed cow's milk, pasteurized milk)
Check diet/allergy compliance
