Ingredient List: Gluten Free Vegan Chili Mac
Ingredients
Filtered water, organic rice pasta (organic rice flour, filtered water), vegan cheddar-style cheeze (filtered water, tapioca starch, expeller pressed high oleic safflower oil, coconut oil, inactive yeast, pea protein, salt, vegan natural flavors, xanthan gum, citric acid, yeast extract, annatto [color]), organic red beans, organic onions, organic tofu (filtered water, organic soybeans, magnesium chloride), expeller pressed high oleic safflower and/or sunflower oil, organic sweet rice flour, organic green chiles, spices, sea salt, organic garlic, organic tomato puree, organic ketchup (organic tomato concentrate, organic distilled vinegar, organic cane sugar, sea salt, organic onion powder, organic spice, natural flavor), organic jalapeno peppers, nutritional yeast, mustard powder, organic smoked paprika
Allergens
Soy (organic soybeans, organic tofu) tree nuts (coconut oil)
Check diet/allergy compliance
