Ingredient List: Gluten Free Nation Gluten Free Carrot Cake Cupcakes
Ingredients
Sorghum flour, potato starch, tapioca flour, sugar, carrots, pineapple, buttermilk, canola oil, eggs, coconut, baking soda, vanilla extract, cinnamon, xanthan gum, salt, artificial coloring.
Allergens
Contains eggs and their derivates,milk and its derivates. May contain soybean and its derivatives,tree nuts and their derivatives. Free from cereals and their derivatives.
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