Ingredient List: Glazed Yeast Donuts
Ingredients
Enriched wheat flour [flour, malted barley flour, niacin, reduced iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, yeast, dextrose, vegetable oil (soybean oil and/or sunflower oil), salt, leavening (sodium acid pyrophosphate, baking soda), soy flour, whey (milk), palm oil, mono-and diglycerides, datem, sodium stearlyl lactylate, nonfat milk, beta carotene (color), eggs, pregelatinized wheat starch, egg whites, natural & artificial flavors, polysorbate 60, egg yolks, calcium stearoyl lactylate, wheat gluten, calcium sulfate, ammonium sulfate. Glaze: sugar, water, maltodextrin, agar, cellulose gum, potassium sorbate (preservative), citric acid, mono and diglycerides. Allergens: contains: wheat, soy, egg, milk.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
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