Ingredient List: Giant Eagle Restaurant Style Breaded Mushrooms
Ingredients
Mushrooms, bleached wheat flour, vegetable oil (soybean and/or canola oil), unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, food starch modified, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, sugar, whey, soybean oil, dextrose, leavening (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate, calcium lactate), spice, dehydrated garlic and onion, egg whites, soy flour, yeast, caramel color, nonfat dry milk, guar gum, cornstarch, paprika extract, annatto extract, gum arabic, malted barley flour, spice extractive, sorbitol, partially hydrogenated soybean oil, soy lecithin, carboxymethylcellulose gum.
Allergens
Contains: wheat, milk, soy, egg.
Check diet/allergy compliance
