Bread: enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, contains 2% or less of: soybean oil, salt, yeast, sugar, malted barley flour, wheat gluten, dextrose, enzymes, ascorbic acid, corn meal. Spread: vegetable oil blend (soybean, palm and/or canola), water, dried garlic, contains less than 2% of: salt, sweet cream buttermilk, mono- and diglycerides, natural and artificial flavor, spices, soy lecithin, potassium sorbate (to protect quality), citric acid, lactic acid, vitamin a palmitate, beta carotene (for color). Cheese topping: low moisture part skim mozzarella, parmesan, asiago, and romano (made from cow's milk) cheese blend (cultured pasteurized part skim milk, salt, enzymes), smoked provolone (cultured pasteurized milk, salt, enzymes, natural smoke flavor).
Contains: wheat, soy, milk.