Ingredient List: Giant Eagle Cherry Danish Rolls
Ingredients
Cherry danish [danish dough [unbleached wheat flour (niacin, reduced iron, ascorbic acid, thiamine mononitrate, riboflavin, amylase, folic acid), vegetable margarine (palm oil, modified palm oil, canola oil, water, sugar, soy lecithin, vegetable monoglycerides, potassium sorbate, citric acid, natural flavor, vitamin a palmitate, vitamin d3, beta-carotene), water, sugar, yeast, whole liquid egg, dextrose, buttermilk, salt, soy flour, dough conditioner (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sunflower lecithin, ascorbic acid, enzymes), butter flavor, yolkaline color (yellow 5, citric acid, sodium benzoate)], cherry filling [cherry puree, water, corn syrup, sugar, modified food starch, less than 2%: natural flavor, citric acid, preservatives (potassium sorbate, sodium propionate, sodium benzoate), salt, red 40, blue 1], white icing [sugar, water, corn syrup, less than 2%: agar, artificial color, potassium sorbate (preservative), citric acid, natural & artificial flavor, mono & diglycerides, locust bean gum]].
Allergens
Contains: wheat, milk, egg, soy. Processed on shared equipment.
Check diet/allergy compliance
