Monterey jack cheese (pasteurized milk cheese culture, salt, enzymes), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color]), asadero cheese (pasteurized mil( cheese culture, salt, enzymes) queso blanco cheese (pasteurized milk cheese culture, salt, enzymes), potato starch, cornstarch and dam sulfate added to prevent caking, natamycin (a natural mold inhibitor).
Contains: milk.