Ingredient List: Giant Eagle Bakery Fresh Sourdough Bread
Ingredients
Sourdough wheat [wheat flour, water, natural wheat sour (water, fermented wheat flour), wheat gluten, sea salt, yeast, fermented dough extract (water, fermented wheat flour), fava bean flour, malted barley flour, guar gum, evaporated cane juice, malt extract, ascorbic acid, sunflower lecithin, xanthan gum, enzymes].
Allergens
Contains: wheat. Processed on shared equipment.
Check diet/allergy compliance
