Cranberry breakfast bread [dough [enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, cranberries, sugar, whole wheat flour, yeast, sunflower seeds, wheat gluten, less than 2%: cracked wheat, barley flakes, salt, soybean oil, sunflower oil, canola oil, dextrose, dried honey, rolled wheat flakes, rye flakes, millet, oats, corn grits, flaxseed, organic spelt, corn flour, annatto, turmeric, sodium stearoyl lactylate, ascorbic acid, enzymes, calcium propionate (preservative)], granulated sugar].
Soybeans contains: wheat. Processed on shared equipment.