Ingredient List: Giant Eagle Bakery Fresh Country French Bread
Ingredients
Bleached enriched wheat flour (malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, salt, yeast, malt flour, fermented rye flour, contains less than 2% of: enzymes, dextrose, soybean oil, ascorbic acid, azodicarbonamide ada), artificial flavor, l-cysteine.
Allergens
Contains: wheat, soy. Processed on shared equipment.
Check diet/allergy compliance
