Ingredient List: Giant Chocolate Cupcakes Spring
Ingredients
Sugar, water, vegetable oil (palm, soybean and/or canola, palm kernel), bleached enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), cocoa (processed with alkali), cornstarch, eggs, food starch-modified, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, monocalcium phosphate), corn syrup, mono- and diglycerides, nonfat milk, salt, dextrose, whey, guar gum, potassium sorbate (preservative), polysorbate 60, soy lecithin, polyglycerol esters of fatty acids, natural and artificial flavor, calcium sulfate, cellulose gum, sunflower lecithin, glycerin, confectioner's glaze, sodium stearoyl lactylate, gum arabic, calcium stearoyl-2-lactylate, red 40, red 3, yellow 5, methylcellulose, yellow 6, blue 1, dextrin, yellow 5 lake, carnauba wax.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
