Ingredient List: Giant Bakery Pecan Sticky Buns
Ingredients
Enriched flour (flour, malted barley flour, niacin, iron, thiamine, mononitrate, riboflavin, folic acid), water, sugar, margarine (partially hydrogenated vegetable oil (soybean, cottonseed), skim milk, cultured skim milk, salt, mono and diglycerides, artificial color, vitamin a palmitated, high fructose corn syrup, partially hydrogenated vegetable oil (soybean, cottonseed), yeast, eggs, cinnamon, corn syrup, whey, molasses, modified potato starch, sodium caseinate, monoglycerides, salt, natural and artificial flavor, modified tapioca starch, datem, sodium stearoyl lactylate, nonfat milk, soy lecithin, artificial color, calcium phosphate, azodicarbonamide, calcium oxide, enzymes, ascorbic acid.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
