Ingredient List: Giant Bakery Cupcakes Mini Chocolate
Ingredients
Sugar, water, bleached enriched wheat flour (flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), vegetable oil (palm, soybean and/or canola, palm kernel), cocoa (processed with alkali), cornstarch, eggs, food starch-modified, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, monocalcium phosphate), nonfat milk, corn syrup, dextrose, whey, salt, mono- and diglycerides, corn syrup solids, soy lecithin, potassium sorbate (preservative), gum gum, polyglycerol esters of fatty acids, natural and artificial flavor, sunflower lecithin, calcium sulfate, cellulose gum, polysorbate 60, dextrin, confectioner's glaze, glycerin, sodium stearoyl lactylate, gun arabic, calcium stearoyl-2-lactylate, methylcellulose, red 40 lake, yellow 5 lake, blue 1 lake, yellow 6 lake, carnauba wax.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
