Ingredient List: Giacobbinos Sausage Pizza
Ingredients
Crust: (flour: (milled wheat,malted barley flour), water, pure granulated sugar, sea salt, non-fat dry milk: (pasturized milk), extra virgin olive oil, yeast, mono - and diglycerides of fatty acids, datem, dextrose,wheat flour, natural flavor, enzymes, 2% or less of ascorbic acid, l-cysteine, soybean oil), mozzarella cheese: (pasteurized milk, skim milk, cheese culture, salt, enzymes), pizza sauce: (vine-ripened fresh tomatoes, a blend of extra virgin olive oil and sunflower oil, salt, oregano, black pepper, granulated garlic and naturally derived citric acid), fully cooked italian sausage: (pork, natural flavorings, salt, dextrose, paprika, citric acid, bht, bha), imported pecorino romano cheese: (pasteurized sheep's milk, cheese cultures, salt, enzymes), powdered cellulose added to prevent caking, oregano.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
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