

Vegetable cellulose (capsule), organic rice (hull). vitamin d (as d3 from culture of saccharomyces cerevisiae), high omega-9 cracked-wall chlorella, organic apple (fruit), organic beet (root), organic broccoli (stalk & flower), organic carrot (root), organic spinach (leaf), organic tomato (fruit), organic strawberry (fruit), organic tart cherry (fruit), organic green bell pepper (fruit), organic blackberry (fruit), organic brussels sprout (leaf), organic ginger (root), organic garlic (bulb), organic green onion (bulb), organic blueberry (fruit), organic parsley (leaf), organic cauliflower (flower & stem), organic raspberry (fruit), organic red cabbage (leaf), organic kale (leaf), organic cucumber (gourd), organic celery (stalk), organic asparagus (flower & stem), lipase, protease, aspergillopepsin, beta-glucanase, cellulase, bromelain, phytase, lactase, papain, peptidase, pectinase, hemicellulase, xylanase, [lactobacillus bulgaricus, lactobacillus plantarum] (500 million cfu)
Made without dairy or soy ingredients, peanut, tree nuts or shellfish. Manufactured in a facility that also processes soy, dairy, peanut, tree nuts and shellfish.
