This product hasthat may have Gluten.
Hydrolyzed collagen, maltitol, glycerin, calcium caseinate, palm kernel oil, maltitol syrup, whey protein isolate, water, milk, hydrolyzed whey protein concentrate, soy protein isolate, cocoa powder, rice flour, contains less than 2% of each of the following: calcium carbonate, cocoa processed with alkali, glyceryl-lacto esters of fatty acids, hydrogenated vegetable fat (palm kernel and/or palm), milkfat, natural flavors, polydextrose, salt, soy lecithin, sucralose, vitamin blend [ascorbic acid (vitamin c), niacinamide (vitamin b3), alpha-tocopherol acetate (vitamin e), riboflavin (vitamin b2), pyridoxine hydrochloride (vitamin b6), thiamine mononitrate (vitamin b1), vitamin a palmitate, cyanocobalamin (vitamin b12)].
Contains: milk and soy. Manufactured on the same equipment that processes peanuts and tree nuts.
Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Gluten Free. Fig will also recommend similar products that are Gluten Free.
Outside the USA?Gluten is a protein found in wheat, barley, rye and triticale. People with celiac disease and other gluten-related disorders need to strictly avoid gluten for health reasons. Others may choose to limit or avoid gluten to reduce GI symptoms like bloating, diarrhea, constipation, gas and fatigue. The Fig app is a great way to build your gluten free shopping list.
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