Ice cream: milkfat and nonfat milk, sugar, corn syrup, contains less than 2% of natural flavors, guar gum, mono and diglycerides, xanthan gum, carrageenan, annatto and turmeric extract (colors). Fudge: corn syrup, condensed skim milk, sugar, high fructose corn syrup, fully hydrogenated vegetable oil [(palm kernel, soybean) with soy lecithin], cocoa (processed with alkali), contains less than 2% of water, phosphoric acid, guar gum, salt, potassium sorbate (preservative), xanthan gum. Whipped topping: water, sugar, hydrogenated palm kernel oil, dextrose, corn syrup, contains less than 2% of sodium caseinate, potassium sorbate and sodium benzoate (preservatives), carbohydrate gum, polysorbate 60, artificial flavor, salt, soy protein isolate, polyglycerol esters of fatty acids, mono and diglycerides, sodium citrate, soy lecithin, xanthan gum. Chocolate flakes: sugar, unsweetened chocolate, milkfat, cocoa butter, unsweetened chocolate (processed with alkali) soy lecithin, vanilla.
Contains milk, soy.