Ingredient List: Fresh Thyme Verde Chicken Enchilada Bowl
Ingredients
Cooked brown rice (water, brown rice), sauce (molcajete verde [tomatillo, jalapeno, onion, salt, cilantro, garlic], roasted hatch green chile [green chile, garlic, salt, lime], water, reduced vegetable stock [carrot purée, maltodextrin, water, mushroom juice concentrate, salt, tomato paste, onion juice concentrate, canola oil, sugar, modified cornstarch, 2% or less of corn oil, dried garlic, sunflower oil, xanthan gum], jalapeno pepper puree [jalapeno pepper, salt], cilantro, garlic, extra virgin olive oil, spices, salt, xanthan gum), sliced grilled seasoned chicken breast meat with rib meat (chicken breast meat with rib meat, water, rice starch, vinegar, salt, sugar), black beans (black beans, water, salt), white hominy (prepared white corn, water, salt), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose to prevent caking), green onion. contains milk microwave (recommended, container is microwave safe): remove lid and film from tray, stir contents and microwave on high for 1 ½ minutes, stir, and microwave for an additional 1 to 2 minutes or until internal temperature reaches 165 degrees.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
