Ingredient List: Fresh Pork Skewer
Ingredients
Pork kabob (pork). (no allergens)uncooked: for safety, must be cooked to an internal temperature of 165°f, as measured by an instant read thermometer. Cooking instructions: remove product from package. Oven: preheat oven to 350°f. Place desired number of portions on a baking sheet and cook until internal temperature reaches 165°f, approximately 25-35 minutes. Grill: preheat grill to medium heat. Grill kabob until internal temperature reaches 165°f, approximately 25-35 minutes. Rotate frequently for even cooking. Cooking times may vary.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
