Vegetable: romaine lettuce; dressing: soybean oil and/or canola oil, water, white wine vinegar, parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), salt, truffle oil (olive oil, black truffle), garlic, inverted sugar, contains less than 2% of: egg yolk, natural flavors, spices (contains mustard), dehydrated red bell pepper, citric acid, xanthan gum, lemon juice concentrate, natural flavor, dehydrated onion; cheese: parmesan cheese (pasteurized milk, cheese culture, salt, enzymes), seasoning (champignon mushroom powder, natural flavor, onion powder, chives, black truffle mushroom powder), potato starch (to prevent caking), powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor); croutons: enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sunflower oil (sunflower oil, rosemary extract [to maintain freshness]), seasoning (garlic powder, sea salt), palm oil, cane sugar, sea salt, yeast.
Contains: egg, milk, wheat.