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Ingredient List: Fresh Express Salads, Gourmet Cafe, Blt
Ingredients
Vegetables: romaine lettuce, red cabbage, carrots; dressing: nonfat buttermilk (whey, water, skim milk powder, cornstarch, tapioca starch, carrageenan, locust bean gum, culture), vegetable oil (canola and/or soybean oil), water, avocado, non fat sour cream (cultured skim milk cornstarch, tapioca starch, carrageenan, locust bean gum), maltodextrin, less than 2% of egg yolk, sugar, salt, distilled vinegar, apple cider vinegar, seasoning blend (dextrose, salt, natural flavors modified cornstarch), modified cornstarch, dried onion, xanthan gum, seasoning blend (maltodextrin whey powder, skim milk powder, modified cornstarch, butter extractives, natural flavor), soy sauce (water, wheat, soybeans, salt, alcohol [to retain freshness], vinegar, lactic acid), dried garlic, spice, cultured dextrose, dried green onion, lactic acid, carrageenan, calcium disodium edta (to protect quality) yellow 5 & 6, blue 1; tomatoes; bacon: bacon cured with: water, salt, sodium phosphate, sodium erythorbate, sodium nitrite, may also contain sugar; cheese: cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color)], potato starch and powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor); chicken: chicken breast with rib meat, water, less than 2% soy protein concentrate, sodium lactate, salt; modified food starch, carrageenan, sodium phosphate.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
