Ingredient List: Freschetta Kitchen Fresh Pizza Gluten Free Spinach & Roasted Mushroom Pizza
Ingredients
Whey, low moisture part skim mozzarella cheese (cultured pasteurized part skim milk, salt, enzymes), water, tapioca starch, rice flour, spinach, roasted portabellini mushrooms, rice starch, modified rice starch, vegetable oil (soybean, canola and olive), roasted garlic, contains 2% or less of: skim milk, yeast, palm oil, sugar, salt, modified corn starch, olive pomace oil, dried onion, natural cheese flavors, xanthan gum, whey protein concentrate, balsamic vinegar, dried garlic, spices, locust bean gum, natural flavor, turmeric, soy lecithin.
Allergens
Don't forget: keep pizza frozen while preheating. do not thaw pizza. for food safety and quality, cook until the internal temperature is 165f before eating. cook thoroughly before eating. cooking times may vary. let cool for at least 2 minutes. refrigerate or discard any unused portion. Cook thoroughly.
Check diet/allergy compliance
