Low-moisture whole milk mozzarella cheese (cultured pasteurized milk, salt, enzymes), not smoked provolone cheese (cultured pasteurized milk, salt, enzymes), parmesan cheese (cultured pasteurized part-skim milk, salt, enzymes), romano cheese made from cow's milk (cultured pasteurized milk, salt, enzymes). Anti-caking blend (potato starch, tapioca starch, natamycin [a natural mold inhibitor]).
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.