Ingredient List: Free From Gluten Double Choc Chip Biscuits
Ingredients
Tapioca flour, choc chips (19%) (sugar, cocoa butter, cocoa powder, cocoa mass, emulsifier (sunflower lecithin), fava bean flour, rice bran oil, sugar, cocoa powder, golden syrup, salt, raising agent (sodium bicarbonate), natural flavour, chocolate contains minimum 50% cocoa solids.
Allergens
May be present: sesame seeds, tree nuts.
Check diet/allergy compliance
