Dill pickle (cucumbers, water, vinegar, salt, contains less than 2% of: alum, calcium chloride, sodium benzoate [preservative], potassium sorbate [preservative], natural dill flavor, polysorbate 80, yellow 5, blue 1, natural garlic flavor), bleached wheat flour, water, yellow corn flour, contains less than 2% of: spice, whey, soy flour, leavening (sodium aluminum phosphate, sodium bicarbonate), dextrose, sugar, salt, soybean oil, yellow no. 5, red no. 40, blue no. 2. Prefried in vegetable oil (soybean and/or canola oil).
Contains: wheat, milk, soy.