Ingredient List: Franz Hamburger Buns Hawaiian
Ingredients
Enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid), water, yeast, sugar, vital wheat gluten, salted butter, contains 2% or less of each of the following: nonfat dry milk, powdered whole egg, soybean oil salt, yeast nutrient (ammonium sulfate), dough conditioners (sodium stearoyl lactylate, ascorbic acid, monocalcium phosphate), guar gum, sucralose, calcium sulfate, enzymes, calcium propionate (mold inhibitor), yellow corn flour, turmeric & annatto (color), modified food starch.
Allergens
Contains: wheat, milk, egg.,warning: for more information go to www.p65warnings.ca.gov/good. The fda dose not advise people to stop eating baked, toasted or fried bakery products. For more info visit franzbakery.com.
Check diet/allergy compliance
