Ingredient List: Franz Gourmet Tillamook Cheese Bagels
Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, cheddar cheese (milk, cheese cultures, salt, enzymes), provolone cheese (pasteurized milk, cheese cultures, salt, enzymes), sugar, salt, canola oil, diastatic malted barley flour and dextrose, yeast, calcium propionate (mold inhibitor), vinegar, dough conditioner (wheat flour, calcium sulfate, enzymes).
Allergens
Contains: wheat, milk. Manufactured on shared equipment with products containing soy, sesame seeds, poppy seeds and egg. Produced in a facility that uses tree nuts.
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