Turkey pastrami: dark turkey, water, contains less than 2% of salt, potassium lactate, potassium acetate, dextrose, sodium phosphate, spices, sugar, sodium diacetate, sodium erythorbate, flavorings, sodium nitrite. Turkey ham: turkey thigh meat, water, contains less than 2% of salt, sugar, potassium lactate, potassium acetate, sodium phosphate, sodium diacetate, sodium erythorbate, sodium nitrite, flavoring. Smoked turkey : white turkey, turkey broth, contains less than 2% of salt, potassium lactate, potassium acetate, carrageenan, sodium phosphate, sodium diacetate, sodium nitrite. Turkey bologna: mechanically separated turkey, water, salt, contains less than 2% of corn syrup solids, dextrose, potassium lactate, potassium acetate, spices, sodium phosphate, sodium diacetate, sodium erythorbate, paprika, flavoring, sodium nitrite.
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.