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Low-moisture whole milk mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), provolone cheese with natural smoke flavor (pasteurized milk, cheese culture, salt, enzymes, natural smoke flavor), parmesan cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), romano cheese made from cow's milk (pasteurized milk, cheese culture, salt, enzymes), anti-caking blend (potato starch, tapioca starch, natamycin [mold inhibitor)).
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
